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1121 Basmati Rice: Raw vs Sella vs Steam — Which Grade to Import?
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1121 Basmati Rice: Raw vs Sella vs Steam — Which Grade to Import?

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The 1121 is the world's longest-grain Basmati. But which processing type is right for your market? We compare raw, sella cream, sella golden, and steam grades.

Overview

The 1121 is the world's longest-grain Basmati. But which processing type is right for your market? We compare raw, sella cream, sella golden, and steam grades.

$10.4B+India Rice Export
#1 ExporterWorld Rank
2011Certified Since
USDA, EU OrganicCertifications
Premium Indian rice — sourced from certified farms, tested at NABL labs, shipped from JNPT and Mundra with full documentation.
Premium Indian rice — sourced from certified farms, tested at NABL labs, shipped from JNPT and Mundra with full documentation.

Key Insights for Importers

The 1121 is the world's longest-grain Basmati. But which processing type is right for your market? We compare raw, sella cream, sella golden, and steam grades.

Buyer Tip

Always request a Phytosanitary Certificate, APEDA Certificate of Origin, and NABL pesticide residue test with every Indian rice shipment. For Basmati, the APEDA CoO is mandatory for EU preferential duty treatment.

India's Export Infrastructure: What Buyers Should Know

India's rice export infrastructure has developed significantly since 2010. Modern rice mills in Punjab, Haryana, and UP now achieve head rice recovery rates of 68–72% for Basmati — up from 60–63% a decade ago. This improvement directly translates to better FOB economics for importers and less waste in the supply chain. APEDA's rice export statistics show consistent growth in premium grade Basmati while the non-Basmati segment has diversified into new African markets. For buyers seeking reliable annual supply, working directly with APEDA-registered exporters holding ISO 9001:2015 certification is the most effective risk mitigation strategy.


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